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» Health Code
Columbia / Boone County Health Code
Violation Code
Title
4-101.11
Characteristics.*
This code is a critical code. It has at least one non-critcal code section denoted by an 'N'.
Description
Materials that are used in the construction of utensils and food-contact surfaces of equipment may not allow the migration of deleterious substances or impart colors, odors, or tastes to food and under normal use conditions shall be: (A) Safe; (B) Durable, corrosion-resistant, and nonabsorbent;N (C) Sufficient in weight and thickness to withstand repeated warewashing;N (D) Finished to have a smooth, easily cleanable surface;N and (E) Resistant to pitting, chipping, crazing, scratching, scoring, distortion, and decomposition.N
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